Preventive Controls for Human Foods Course

Preventive Controls for Human Foods Course

Become a Preventive Qualified Individual (PCQI)


Gain the Expertise to Ensure Food Safety and Compliance

Are you looking to become a Preventive Qualified Individual (PCQI) recognized by the FDA? Look no further than our Preventive Controls for Human Foods Course at RDR Global Partners. This comprehensive training course provides the in-depth knowledge and skills required to meet the Preventive Controls for Human Food Rule and ensure the highest standards of food safety in your facility.


Led by our founder and CEO, Radojka Barycki, who brings over 20 years of industry experience, this course gives you everything you need to earn your PCQI status and play a critical role in protecting the safety and integrity of the food you produce.


What You’ll Learn:

  • FDA’s Preventive Controls Rule: Understand the FDA’s Preventive Controls for Human Foods Rule, its requirements, and how to implement preventive controls to address potential hazards in your food production processes.
  • Hazard Analysis & Risk-Based Approach: Learn how to conduct a hazard analysis, assess risks, and identify preventive controls to mitigate those risks.
  • PCQI Responsibilities: Gain clarity on the role of a PCQI within your organization, including the design, implementation, and ongoing verification of preventive control measures.
  • Monitoring and Verification: Master the skills to develop and implement monitoring procedures, verification activities, and corrective actions for when preventive controls are not met.
  • Recordkeeping Requirements: Learn how to manage and maintain the documentation required to meet FDA regulations and ensure ongoing compliance.
  • Practical Application: Engage in real-world examples and exercises to apply the Preventive Controls principles to your own operations.

Who Should Attend?


This course is ideal for:

  • Quality Assurance and Food Safety Managers who want to earn PCQI certification and ensure compliance with the Preventive Controls Rule.
  • Food Manufacturers seeking to meet FDA regulatory requirements and enhance food safety practices.
  • Compliance Teams who need to implement preventive controls and create comprehensive food safety plans.
  • Anyone Interested in PCQI Certification: Whether you're new to food safety or looking to formalize your expertise, this course will guide you through the entire process.

Why Choose Our PCQI Training?

  • Led by Industry Experts: With Radojka Barycki at the helm, you’ll benefit from over two decades of expertise in food safety and quality assurance.
  • FDA-Recognized: This course is FDA-recognized, ensuring you meet regulatory standards for PCQI certification.
  • Hands-On, Real-World Learning: Our training includes practical exercises and case studies that equip you to apply preventive controls directly in your work environment.
  • Comprehensive Training: From hazard analysis to recordkeeping, this course covers everything you need to ensure food safety and compliance.

Ready to Become a Preventive Qualified Individual (PCQI)?

Don’t wait to take the next step in your food safety career. Our Preventive Controls for Human Foods Course will give you the tools and certification to ensure your organization meets FDA food safety requirements and maintains a high standard of food safety.


Book Your PCQI Training Now

Get started on your path to becoming a PCQI and make a tangible impact on your organization’s food safety program. Register today and gain the knowledge and certification you need to drive compliance and protect consumers.

Let's Start Your Food Safety Journey

Fill out our contact form and take the first step towards ensuring food safety and compliance in your facility.